Wine of the Day for January 29, 2010
Palomino
This is the latest that I’ve posted a blog, BUT the day is not yet over, so it counts!! (smiles) I’ve had a busy couple of days with tastings back to back. Next week busier yet with 3 tastings back to back. Looking forward to all of them.
Today’s grape is Palomino (isn’t that a horse?). Well, this topic is about the grape, not the horse.
Origin
Palomino origins date to Andalusia where it is rumored that King Alfonso X named the grape after one of his knights.
Style
This grape has long been the dominant grape in the production of Sherry, and is prone to oxidation in still wines, which is why you will be challenged to find a still wine produced with this grape today. It is also grown in Australia, South Africa and California and is used in those regions almost exclusively to make fortified wines.
Characteristics
Very dry as a still wine, is rich and sweet as a Sherry.
Pairing
Pairs with strong cheeses and broiled fish, or cold fruit salad. Sherry will be enjoyed after dinner.
